Cafeteria

School Nutrition employees follow menus and prepare meals according to standardized recipes to ensure that students receive meals that meet current USDA menu planning guidelines (found in the Health Hunger Free Kids Act of 2010). Our goal is that our students are ready to learn when they get to the classroom. Hungry children can't learn so we feel School Nutrition is a vital part of a child's education. School Nutrition employees are competent, friendly,and nurturing as they prepare and serve meals.

We are committed to improving childhood nutrition in all schools across the district, and leading the way with better nutrition. Menus are planned to ensure a balance between optimal nutrition and student acceptance.

 

Please refer to the district School Nutrition webpage for menus, payment information and additional information.

Contact Us

Donna Wade
Cafeteria Manager

 
Cafeteria Staff 
Sonya Beason
Nancy Brain
Janet Bussie
Jessica Colombo
Brittany George
Dorothy Green
Lorey Hardy
Veronica Kilgore
Brandy O'leary
Cheryl Russell
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